Month: May 2016

May 17 – World Baking Day

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About the Holiday

World Baking Day is a day to celebrate and partake in all those delicious treats that come from our imaginations and our ovens! Whether you love bread, cupcakes, cookies, muffins, or more savory goodies, today is the perfect time to get together with family or friends and try your hand at making something new or enjoying a favorite scrumptious morsel. Why not sample a food from another country or revive one of your grandmother’s secret recipes? Baking is fun! And eating the results is even better!

The Bake Shop Ghost

Written by Jacqueline K. Ogburn | Illustrated by Marjorie Priceman

 

For all intents and purposes, Miss Cora Lee Merriweather is Merriweather’s Bake Shop and the bake shop is Cora Lee. “Her Mississippi mud pie was darker than the devil’s own heart,” and her sponge cake was as light as angels’ wings. Her bakery case is stacked with fluffy pies, flaky strudels, and cakes of every size and flavor. In fact, no one’s birthday is complete without a Merriweather cake to celebrate with.

When Cora dies the congregation at her funeral weeps when the preacher reads the bake shop menu and everyone realizes “all those luscious desserts were now only sweet memories.” It doesn’t take long, however, for a new baker to buy Cora’s business. Gerda Stein brings in the ingredients for her strudels and cakes and starts baking, but the ovens burn every dessert, the refrigerator goes on the fritz, and Gerda hears footsteps overhead and clanking behind her. She slowly turns around and finds herself staring straight into the eyes of a ghostly Cora Lee Merriweather who shrieks, “Get out of my kitchen!”

The bake shop goes back up for sale and is sold to Frederico Spinelli who is not afraid of ghosts—until the next day when he emerges from the front door drenched in powdered sugar and never returns. Sophie Kristoff, the marzipan queen, takes over next, only to be chased out by flying eggs, three pink marzipan pigs, and a bunch of marzipan grapes.

After her departure the shop stands vacant for years, growing dim and dusty. One day Annie Washington, fresh off her stint as a cruise ship pastry chef, strolls by the dilapidated storefront. She falls in love with it as soon as she steps through the door. Annie buys it and scrubs and polishes until everything shines.

That night Annie goes straight to work on a puff pastry. Around midnight footsteps creak overhead, a cold wind sweeps the room, and mixing bowls topple to the floor. Annie keeps working. When she’s finished she dusts off her hands, turns around, and finds herself staring into ghostly eyes. “‘Miss Cora Lee Merriweather, I’ve been expecting you,” she says.

“Get out of my kitchen!” Cora says. But Annie is not intimidated. “This is my kitchen now,” she tells Cora. And what’s more, even though Cora may have been the best baker in the state, Annie tells her that she was the best pastry chef to ever sail on the Sea Star cruise ships, and come typhoon, tsunami, or shipwreck she never left a kitchen until she was finished.

Cora tries every trick in the book—she shrieks, flings utensils, rises up through the dough Annie’s kneading, breaks eggs, and as dawn breaks scatters a 50-pound bag of flour across the kitchen. All right, Annie says, “What can do so you’ll leave me in peace?”

Cora has a ready answer: “Make me a cake so rich and so sweet, it will fill me up and bring tears to my eyes. A cake like one I might have baked, but that no one ever made for me.” “Piece of cake,” replies Annie.

Annie makes every cake she knows and Cora critiques them. But none fill her up or bring a tear to her eye. Annie grows to respect the ghost’s advice, but she wants her kitchen back. After a month and hundreds of cakes, Annie is out of ideas. She goes to the library to research more recipes. There she finds a small book on town history, and after reading it she knows just what kind of cake to bake.

That night at midnight Cora appears, and Annie is ready. She lifts the cover on a very special cake. “Across the top, in piped icing, it read, ‘Happy Birthday, Cora Lee.” The ghost looks at Annie with tears in her eyes. “How did you know?” Cora asks.

Annie reveals the secrets of her research then adds, “Besides, who ever makes cake for the baker?” With tears streaming down her face, Cora eats her slice of cake. When Annie offers her another, she declines. “’I do believe I’m full.’”

Now the town enjoys Washington and Merriweather Bake Shop, where the cakes are almost as good as Cora’s, while never suspecting that’s because Cora Lee helps in the kitchen. And the most beautiful cakes? Those are the birthday cakes Annie and Cora make for each other.

A recipe for Ghost-Pleasing Chocolate Cake follows the story.

The Bake Shop Ghost was published in 2005 and made into a short film in 2009 starring Marianne Jean-Baptiste. Despite its age, however, this is a story that seems fresh every time it’s read. Jacqueline K. Ogburn plays out the story with such excellent pacing and details that the twist ending is a true surprise. Her descriptions of Cora Lee’s delicacies are mouthwatering and her metaphors just as downhome and tantalizing. Ogburn’s Annie is a welcome character—a woman of color who has confidence in her talents, doesn’t back down to the ghost’s intimidation, and works to find a solution that she implements with kindness and friendship.

Marjorie Priceman illustrates The Bake Shop Ghost with verve and delicious colors that will make readers wish they could visit Merriweather’s to sample the desserts in the well-stocked cases. Delicate chandeliers and French café chairs decorate the shop, giving it a sophisticated air. But there are also humorous details: a dog licks icing off a wedding cake as Cora ties string around a bakery box from the hanging twine dispenser, the preacher, choir, and congregation wail and shed tears as ethereal visions of the cakes they will miss float in the air at Cora’s funeral. The scenes of Cora’s ghost menacing the new shop owners are cleverly depicted with swoops of white that bear Cora’s face and hands floating above disaster.

Ages 4 -9

Houghton Mifflin Harcourt, Paperback edition, 2008 | ISBN 978-0547076775

World Baking Day Activity

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Very Vanilla Cupcakes

 

This delicious vanilla cupcake recipe from Sally’s Baking Addiction would definitely please Cora Lee Merriweather—and they’ll become your favorite confection too!

Vanilla Cupcakes

  • 1 and 2/3 cup (210g) all-purpose flour (spoon & leveled)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (200g) granulated sugar
  • 1/2 cup (115g) unsalted butter, melted and slightly cooled
  • 2 large egg whites
  • 1/4 cup (60g) vanilla Greek yogurt (or plain; or regular yogurt; or even sour cream)
  • 3/4 cup (180ml) vanilla almond milk (or cow’s milk; or soy milk; or plain almond milk)
  • 2 teaspoons pure vanilla extract seeds scraped from 1/2 split vanilla bean1

Vanilla Bean Frosting

  • 1 cup (230g) unsalted butter, softened to room temperature
  • 4-5 cups (480-600g) confectioners’ sugar
  • 1/4 cup (60ml) heavy cream2
  • 1 teaspoon vanilla extract seeds scraped from 1/2 split vanilla bean1
  • Salt, to taste

Directions

  1. Preheat oven to 350F degrees. Line muffin tin with 12 cupcake liners. Set aside.
  2. In a medium bowl, mix together flour, baking powder, baking soda, and salt. Set aside. In a large microwave-safe bowl, melt butter in the microwave. Whisk in sugar – mixture will be gritty. Whisk in egg whites, yogurt, milk, and vanilla extract until combined. Split 1 vanilla bean down the middle lengthwise. Scrape seeds from half of the vanilla bean into batter. Reserve other half.
  3. Slowly mix dry ingredients into the wet ingredients until no lumps remain. Batter will be thick.
  4. Divide batter among 12 cupcake liners (or 24 mini) and bake for 20 minutes or until a toothpick inserted in the center comes out clean. Bake for 8-9 minutes if making mini cupcakes. Allow to cool.
  5. To make the frosting, beat softened butter on medium speed with an electric or stand mixer. Beat for about 3 minutes until smooth and creamy. Add confectioners’ sugar, cream, vanilla extract, and vanilla bean seeds with the mixer running. Increase to high speed and beat for 3 minutes. Add more powdered sugar if frosting is too thin or more cream if mixture is too thick. Add salt if frosting is too sweet (1/4 teaspoon). Frost cooled cupcakes (I used Wilton 1M piping tip). There may be leftover frosting depending how much you use on each cupcake.
  6. Store cupcakes in an airtight container at room temperature for up to 3 days and in the refrigerator up to 7.

Additional Notes

  1. If you can’t get your hands on vanilla beans, add an extra ½ teaspoon of pure vanilla extract instead.
  2. Strongly urged to use heavy cream. You may use milk or half-and-half, but heavy cream will give the frosting a thicker texture. I recommend it!

For ways to adapt this recipe and more scrumptious recipes, visit Sally’s Baking Addiction. I guarantee you’ll go back again and again!

May 16 -National Biographer’s Day

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About the Holiday

On this day in 1763 James Boswell walked into a London bookshop and met Samuel Johnson—poet, critic, journalist, and writer of the first dictionary. They became friends, and 30 years later Boswell wrote a spirited biography of his companion that fully described Johnson’s feelings, quirks, opinions, and details of his life in a warm, conversational, unstinting way. The Life of Samuel Johnson changed forever the way biographies were written and is still popularly read today. Why not spend some time today with that fascinating biography or one on a favorite personality—or start writing the story of your own life!

The Noisy Paint Box: The Colors and Sounds of Kandinsky’s Abstract Art

Written by Barb Rosenstock | Illustrated by Mary Grandpré

 

As a Russian child Vasya Kandinsky spends his days absorbed in learning math, science, and history. He takes piano lessons and attends formal dinners where the adults drone on and on. His life is polite, stiff, and colorless until the day his aunt gives him a small wooden paint box. “Every proper Russian boy should appreciate art,” Vasya’s aunt tells him while explaining how to mix colors.

Vasya takes up the brush and combines red with yellow then red with blue. As the colors change to orange and purple, Vasya hears a whisper that grows into a noisy hiss. “‘What is that sound?’” he asks, but no one else hears anything. “The swirling colors trilled like an orchestra tuning up for a magical symphony,” and “Vasya painted the sound of the colors.” A lemon yellow “clinked like the highest notes on the keyboard; a navy blue “vibrated deeply like the lowest cello strings.” Crimsons “blared” and greens “burbled.”

Vasya runs downstairs to show his family what he has created. His mother, father, and Auntie look at the canvas with its swoops, shapes, and angles. “What is it supposed to be?” they ask, and send him off to art school to learn how “to draw houses and flowers—just like everyone else.” Vasya finishes school and becomes a lawyer. He leaves his paint box untouched and lives the way he is expected, but the sounds of the colors are always with him.

One evening as he listens to an opera, the music surrounds him with color—“stomping lines of vermilion and coral; caroling triangles in pistachio and garnet; thundering arches of aqua and ebony…” Vasya can hear the colors and see the music. He knows then what he must do. He quits his job teaching law and moves to Germany to be a painter. He surrounds himself with artists and takes classes with famous teachers, and yet people still look at his canvases and asked, “What is it supposed to be?”

Once again he paints what is expected. His teachers love his houses and flowers, but Vasya does not. His friends understand. They too want to expand the meaning of art. They agree with Vasya when he says, “‘Art should make you feel.’” In his studio Vasya continues to paint the sounds he hears, to give music color and color sound. Bravely, he invites the public to view his paintings, which are named after musical terms—Composition, Accompaniment, Fugue, and more.

This is a new kind of art—abstract art—and it takes a long time before people understand. They look and still ask, “What is it supposed to be?” “It is my art,” Kandinsky replies “How does it make you feel?” 

An author’s note telling more about Kandinsky’s life and synesthesia, a genetic condition in which one sense triggers another, follows the story.

In the spirit of full disclosure, Kandinsky is one of my favorite artists, so I was excited to read this biography—I was not disappointed! With so many great artists, their work speaks for itself, but viewers wonder, “How did it come about?” “What influenced the artist?” Barb Rosenstock, with lyrical language and beautifully chosen descriptions, reveals the emotions and passion that fueled Kandinsky’s art from his earliest ages: as he walks through Moscow he can’t ignore “the canary-colored mailbox whistling as he rode to work. The scarlet sunset haze ringing above the ancient Kremlin walls.” Rosenstock’s inclusion of the conflicts and opposition Kandinsky faced and overcame will inspire children to listen to their inner voice and makes readers and lovers of his abstract art glad he never gave up.

Mary Grandpré’s unique style brilliantly depicts Kandinsky’s singular vision, allowing readers to experience the way he wielded his paint brush like a conductor’s baton. Vasya’s early life is painted in muted blues and grays, and the boredom on his face as he studies his schoolwork is obvious. Kids will appreciate his one-finger plinking at the piano and the rolled-eyed drowsiness of the formal dinner. Once Vasya is introduced to the paint box, however, Grandpré’s illustrations become vibrant, with swirling colors overlaid with the musical notes that Kandinsky associated with them. His uninhibited painting is gloriously shown as the young boy’s shirt comes untucked and the colors burst from the canvas upon his first painting.

As the adults look at his work, the room is again swathed in somber colors. The text revealing that Vasya attended regular art classes to learn to draw houses and flowers is set above a single wilting flower in a vase. The personal tug-of-war Kandinsky experienced even into adulthood is wonderfully rendered: Colors flow into his ears at the opera; he studies his own landscape and still life paintings with misgiving in a hazy studio, and the joy and freedom of his abstract art is demonstrated with wild abandon while a dove escapes its cage. The final image of a child sitting in front of a Kandinsky painting reinforces the idea that his art lives for all and for all time.

Ages 4 – 9

Alfred Knopf, Random House Children’s Books, 2014 | ISBN 978-0307978486

National Biographer’s Day Activity

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Recipe Box Label and Recipe Cards

 

People’s stories are written in all different ways: in the objects they surround themselves with, their activities, and the talents they exhibit. Today’s activity will help you tell your stories in the foods you bake! Or try this Recipe Card Writing Idea: Create a very short story and write it on one of the recipe cards! Read it to your family or teacher.

Supplies

celebrate-picture-books-picture-book-review-recipe-cards

Directions

  1. Glue the My Family’s Recipes label to the box you made
  2. Print out the recipe cards. Use them for your favorite dish and prepare for tomorrow’s treat to bake!

Picture Book Review

May 15 – International Day of Families

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About the Holiday

This United Nations sponsored observance was initiated in 1993 to reflect the importance of families worldwide. The day provides an opportunity to promote issues affecting families, including social, economic, educational and demographic topics. This year’s theme is Families, Healthy Lives and Sustainable Futures and focuses on ending poverty, promoting shared economic prosperity, social development, and health while protecting the environment. The holiday is marked with workshops, educational opportunities, publications, and special community events.

Families, Families, Families

Written by Suzanne Lang | Illustrated by Max Lang

 

Families—haven’t they always come in all shapes and sizes? With all different customs and traditions? Families, Families, Families delves into this most enduring—and endearing—structure of life in a way that makes sense to kids in a funny and honest way. “Some children have lots of siblings. Some children have none” the book starts. “Some children have two dads. Some have one mom. Some children live with their grandparents…and some live with an aunt.”

Lang does an excellent job of presenting all types of familial arrangements within the pages of the book. Nearly every child will happily find themselves here. Interspersed among the varieties of households, humorous comparisons and rhymes (“some children have many pets…and some just have a plant!”) elevate this book to a tribute to understanding, acceptance, and inclusion. After all…“if you love each other, then you are a family.”

Max Lang hit on an inspired way—during this era of selfies, snapchat, and the like—to illustrate the concepts of family. More than 17 animal families pose for portraits in which comic drawings of smiling moms, dads, kids, and relatives are superimposed onto photographed backgrounds. The portraits are framed with another touch of humor: A chicken family photo sits in a frame made of hay, an octopus and her four children smile from a frame made of seashells, and the Tigers are displayed in a frame of bones. The photos hang on wallpapered, barn, and underwater cave walls; sit on fireplace mantels; are pinned to bulletin boards; and fill scrapbook pages.

Families, Families, Families brilliantly demonstrates how every child takes pride in his or her family—just as the readers take pride in theirs.

Ages 3 – 7

Random House Books for Young Readers, 2015 | ISBN 978-0553499384

International Day of Families Activity

celebrate-picture-books-picture-book-review-recipe-box

Make Your Own Recipe Box

 

One of the best ways to spend time together is to bake up a favorite recipe and enjoy the results! World Baking Day is celebrated this week, so for the next few days, I’ll be offering baking-related activities for you to have fun with! With a small box you can make your own recipe organizer to keep tasty recipes close at hand!

Supplies

  • A small box with a hinged lid or separate lid, at least 5 inches by 3 1/3 inches (fits a small index card). A Twinings Tea Box works well as does a small wooden box available from craft stores
  • Washi tape or paint
  • Paint brush

Directions

  1. Cover your box with washi tape or paint your box
  2. Decorate your box with your unique style

Picture Book Reviews

May 14 – International Astronomy Day

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About the Holiday

Instituted by Doug Berger in 1973, International Astronomy Day is held twice a year—in spring and fall—to raise awareness of the benefits and wonder of studying the stars. Museums, observatories, universities and astronomy clubs around the world provide public access to astronomical instruments and hold special programs about this interesting and ancient science. To celebrate, attend an International Astronomy Day event, take time tonight to gaze at the sky and pick out the constellations you recognize, or read about the stars and their importance to history and the future.

Star Stuff: Carl Sagan and the Mysteries of the Cosmos

By Stephanie Roth Sisson

 

A boy named Carl Sagan may have lived in a small apartment in Brooklyn, New York, but he was part of so much more—a large city on the third planet from the sun in a “neighborhood of stars” which are part of the Milky Way galaxy. Growing up, Carl marveled at the connections. He had an innate curiosity and was astonished by everything he saw; his imagination was out of this world!

When he attended the 1939 World’s Fair as a young child, he experienced things he had never seen before; he saw a robot, new inventions, and a time capsule filled with messages for the future. At night he looked up at the stars and wondered; he thought they looked like lightbulbs on long black wires. He went to the library to read about the stars.At first the librarian thought he meant movie stars, but soon he got the book he wanted. Reading it made his heart beat fast.

Carl imagined what kinds of creatures and sights he might discover if he were able to travel through space. He tried standing with his arms outstretched and wishing he was on Mars like his favorite science fiction character, John Carter, but nothing happened. He decided he would have to make his “life in space” a reality himself so he went to college and became an astronomer, cosmologist, astrophysicist, astrobiologist, and so much more.

Dr. Carl Sagan then worked with other scientists to develop the exploratory crafts Mariner 2, Mariner 9, and Pioneer 10 that have gone into space to investigate Mars, Venus, and Jupiter. When they sent back pictures, Carl analyzed them and learned more about our solar system

Carl wanted everyone to know and understand Space. He created a television program that explained in easy terms what the stars, planets, and other celestial bodies are made of, how they came to be, and how we are connected to them. The Earth and every living thing are made of star stuff, Carl told his audience. The show – Cosmos: A Personal Voyage – was a hit, watched by millions of people.

Scientists have long wanted to know if life exists on other planets, and as time went on they had the technology to explore the possibilities. Carl worked with other engineers to create Voyager 1 and Voyager 2 to tour the outer solar system and beyond. Remembering that time capsule he saw so long ago at the World’s Fair, Carl had a marvelous idea! He recorded messages and sounds from Earth and made a Golden Record that was carried on each Voyager mission.

Carl Sagan, that boy made of star stuff who grew up to be so many things—astrophysicist, explorer, educator, philosopher, writer, and more—changed the world through the power of his imagination.

Stephanie Roth Sisson’s biography of Carl Sagan wonderfully honors the dreamer and scientist whose imagination went into Space and brought it down to Earth for others to understand and enjoy. The story begins in Sagan’s neighborhood and home, where illustrations depict the curiosity that fueled his passion. Just as the mysteries of Space quickly captured his attention, the pages fill with the night sky and its twinkling lights and celestial bodies. A most ingenious page takes advantage of a two-page vertical spread that transforms Carl’s bedroom window into a space capsule that blasts him into the cosmos as he ponders the stuff of stars.

His work as an adult collaborating with scientists and engineers to develop deep space exploration craft is clearly drawn with pages containing multiple panels of his job and accomplishments up close and from the distance of outer space. A particularly arresting three-page fold-out spread reveals the moment Carl discovered his love of the stars and Earth’s sun (holding a flashlight behind the depiction of the fiery sun would be a show-stopper, especially during a night-time read).

Kids familiar with today’s space travel and the awe-inspiring images sent back to Earth will love this book. To quote Carl Sagan, Star Stuff will definitely elicit a “Wowie!” from readers.

Ages 4 – 8

Roaring Brook Press, 2014 | ISBN 978-1596439603

International Astronomy Day Activity

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Make a Room Observatory

 

If you like gazing at the stars before going to sleep, why not bring them inside? With adhesive glow-in-the-dark stars, available at craft and toy stores, you can create a night sky full of celestial bodies that stay lit long after you’ve said goodnight. You can add planets, rocket ships—even your favorite constellation! This can be a nice alternative to a night light or transition children from a full night light to a gentle, comforting glow in their room.

Picture Book Review

May 13 – Fintastic Friday: Giving Sharks, Skates, and Rays a Voice

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About the Holiday

Fintastic Friday was established by Whale Times to bring awareness to and promote advocacy about conservation efforts to save some of the ocean’s most magnificent creatures. Whale Times, Inc. was created in 1995 to provide kids with easy access to marine science information. Their mission is to create a connections between the ocean, ocean research, researchers, and students through formal and informal educational programs. Respected by educators, marine scientists, and other scientific organizations, Whale Times inspires students to consider careers in marine science and work toward solutions for protecting our ocean environments. Whale Times invites kids all over the world to get involved to save sharks through three activities:

  • Zone It! Help make the entire ocean a shark conservation zone by making others aware of the dangers to shark populations and printing out the special poster found at whaletimes.org.
  • Thank Them in a Big Way! Through letters or personal conversations, thank the scientists and conservationists working to protect sharks
  • Sharks in the Park Rally! Consider holding a shark rally or party to make others aware of shark and ocean related conservation issues

Discovering Sharks

Written by Donna Parham | Illustrated by Julius T Csotonyi

 

When you pick up Discovering Sharks, you’ll immediately know you’re reading a unique book. The cover, with the texture and heft of shark skin, features a great white, teeth bared, eye glinting, bearing down on you, the reader! But don’t be afraid—open this book to pages filled with incredible illustrations and information on one of the most fascinating species to swim the seas. Here are just a few:

Carcharocles Megalodon: living during the Miocene and Pliocene Periods, this mammoth shark grew to 50 feet in length and had serrated teeth, some of which were 7 inches tall! These sharks dwarfed the whales, sea turtles, other sea creatures that made up its meals. Even land animals that were unfortunate enough to swim into it’s path were gobbled up.

Cladoselache: This smaller shark grew to a length of 4 to 6 feet and lived during the Devonian Period. It’s a good thing dentists weren’t around back then because this shark would have been their worst nightmare! With a mouth at the tip of its snout and ragged, jagged teeth, this shark was great at grabbing food, but not so good at chewing it.

Whorl-Tooth Shark: With a tooth shaped like the blade of a circular saw growing vertically from the shark’s lower jaw, the Whorl-tooth is perhaps one of the oddest sea creatures to ever live. No amount of orthodontia could ever fix those teeth!

A section on Fearsome Sharks comes next. While you may think that all sharks look scary, very few actually pose danger to people. If you see any of these, however, you better get out of the way!

Tiger Shark: Sporting dark vertical stripes along its back and sides, this 20-foot long monster doesn’t talk trash—he eats it! Scarfing up ocean waste such as “plastic bags, barrels, cans, and pieces of coal,” they are not adverse to snacking on “chickens, pigs, donkeys, and monkeys that fall off boats or go for a swim.” It actually seems there is nothing these sharks won’t eat!

The Great Hammerhead: With its distinctive hammer-shaped snout, this shark hunts prey in a most unusual fashion. Along its wide head are tiny sensors that pick up the small electrical pulses emitted by every kind of creature—even you! Once the shark senses the electrical field, it’s probably too late!

Blacktip Shark: If this whole shark gig doesn’t work out, this unusual giant may find a place in a ballet troupe. While feeding, this quick swimmer “sometimes…leaps free of the water and spins in the air—once, twice, or three times—before falling back into the sea.” Quite a performance!

A chapter on Endangered Sharks are up next. Nearly one-third of shark species are considered endangered or threatened due to environmental and human causes. Sharks are captured for food, for their tough skin, and for the oils and vitamins in their liver. In some places shark fin soup is a delicacy, served for special occasions. Huge trawlers also catch sharks in their fishing nets and on lines. This “bycatching” is a major reason behind the decline of shark populations. Here are two of the species on that list:

Daggernose Shark: With its flat, razor-sharp nose this sleek, 5-foot-long beauty cuts through the shallow waters off the Northern South African coast. It is currently on the Critically Endangered list, which means it will likely become extinct in your lifetime.

Whitespotted Izak: Tiny by the standards of fiercer sharks, this Izak is only 12 inches long. Its name comes from the white spots on its body whose only purpose seem to be breaking up its brown spots. Now on the Endangered list, this striking species has nearly vanished.

Deepwater Sharks may be some of the most unusual sharks of all. Sporting eye-popping adaptations to their forbidding environments, these sharks are like nothing you’ve ever seen before! Here are a couple:

Bahamas Sawshark: Carrying its own double-edged saw in front of it, this shark found in the waters near Cuba, Florida, and the Bahamas strikes with stunning force.

Viper Dogfish: You might wonder where this shark’s fins went! The stubby body on this shark makes it look more like a torpedo than a shark. Only recently discovered in 1990, the Dogfish swims the depths off the coasts of Japan and Hawaii

The last section is reserved for “Superlatives”—sharks that demonstrate unique qualities: most warm-blooded, biggest, most likely to get stepped on, most unusual feeding method, most mysterious, and more.

This is just a small sampling of the absorbing facts and species found in Discovering Sharks. Donna Parham offers statistics, scientific data, and trivia about each shark in a conversational, riveting way that will keep kids glued to this book and wanting to return again and again.

The incredible work of natural history illustrator Julius T Csotonyi will take your breath away anew with each page. The vivid colors and textures of the sharks reefs, sea plants, and other fish are so intricately mastered that you will feel as if you’re snorkeling in the depths as well. Lit with the sun, the clear ocean waters show off the beautiful markings of each species, and the murky sea bottom holds unfathomable mystery.

Shark lovers, dinosaur aficionados, monster mavens, and more creature enthusiasts will want Discovering Sharks in their library.

Ages 5 and up

Cider Mill Press, 2016 | ISBN 978-1604336047

Gardening for Wildlife Activity

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Guess the Garden Differences

 

No two gardens are exactly alike. Can you find the differences in the two pictures of kids having fun in their gardens? Print out the Guess the Garden Differences puzzle and have fun!

May 12 – National Odometer Day

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About the Holiday

In 1847 William Clayton invented a little add-on to the automobile that provides perspective, history, and interesting information on our beloved cars—the odometer! Whether you like to keep track of how many miles you travel on a trip, how economical your gas mileage is, when your next tune-up is due, or just marvel at how long your car has lasted, the numbers on the odometer tell the story. Today, take your car out for a spin—perhaps to the car wash or out to the open road!

Are We There Yet?

By Dan Santat

 

When you’re invited to a very special birthday party and it’s far away, what do you do? Pack up the car, of course, and head out on an adventure! Going to Grandma’s house is always exciting—at least for the first hour, but after that each minute seems to take for- ev-er. You might even think “Are we there yet?” or “This is taking forever.” Wait! Did you say that out loud? The look on your parents’ faces tell you you did!

You can only stare out the window at the landscape for so long. “But what happens when your brain becomes too bored? That’s when your whole world can turn upside down. Minutes feel like hours. Hours turn to days. Days seem like months and then years. Pretty soon that “quick trip” feels like a million years.

As you ride in the car, tucked in the back seat, feeling a little sick, needing to use the bathroom, your butt growing numb—and bored, bored, bored—could time actually be going backward? While you’re zipping down the highway suddenly a steam train is chugging past, trying to outrun a team of bandits. Now pirates have captured your car and sent it down the plank toward the briny deep! I hope you’re good with a lance because somehow your family’s the main attraction at the royal jousting tournament. And there’s no stopping for the bathroom in Ancient Egypt, or you’ll be put to work building a pyramid.

You think you’ve reached the end of your patience? You’ve actually reached the beginning of time. You may love dinosaurs, but you don’t belong in the Cretaceous Period. So play fetch with T-Rex one time and then climb aboard his back for a wild ride back.

But as quickly as you turned back time you can find yourself in the future—a future you don’t even recognize, where everything you love is gone. So take time now—yes, while you’re bored, bored, bored—to really look around you and see what’s going on. After all, you don’t want to miss this party—it’s the one you’ve been invited to.

Dan Santat’s Are We There Yet? is a rambunctious reminder to enjoy the moment you’re in, because Time is a wily beast that creeps up on you when you’re not paying attention. The art in this book is the star, with its full, two-page vibrant spreads and topsy-turvy format. An old steam train is chased by bandits in the western heat. A rag-tag crew of scallywag pirates menace the family at sword point. Crowds roar at a medieval jousting tournament. Ancient Egyptians toil in the golden sun overshadowed by the Sphynx and pyramids. And it’s love at first sight when the boy comes eye to eye with T-rex in the lush jungles of early Earth.

The scenes of the future, complete with flying cars, neon colors, and helpful robots make clever use of QR codes, and kids will relate to the funny twist ending.

Ages 4 – 8

Little Brown and Company, 2016 | ISBN 978-0316199995

Gardening for Wildlife Activity

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Who’s in the Garden Dot-to-Dots

 

Completing a dot-to-dot puzzle can be a little like taking a trip—you go from stop to stop, not knowing exactly what you’ll find at the end. In these dot-to-dots, you’ll discover who’s hiding in the garden.

Printable dot-to-dot, page 1

Printable  dot-to-dot, page 2

May 11 – National Night Shift Workers Day

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About the Holiday

Today’s holiday honors all the people—medical personnel, firefighters, police officers, bakers, maintenance workers, and others who work the 3rd or night shift. These night owls work to keep us safe and protected, prepare treats for our morning repast, and maintain our living and work spaces for the next day. Take some time to thank a night shift worker and ask them about their perspective on the world.

Frankie Works the Night Shift

By Lisa Westberg Peters | Illustrated by Jennifer Taylor

 

In a quiet town after most people have gone to bed, Frankie the cat begins his work. He keeps busy emptying a wastebasket and cleaning two counters. From his doorway he calls other night workers to three meetings.

When the geraniums need watering, he sees that they are fed. It’s also his job to inspect the tool shelves, and tonight he discovers a stray intruder among the hammers. He chases it as it makes for the ladders—up and down, up and down—between the nail bins, ad up the stairs, causing a mess where there had just been order.

Frankie’s bosses wouldn’t approve, but he can’t worry about that now. He has his important job to attend to. But tonight is a wild night, and Frankie has awakened the management. “Be quiet, Frankie,” they shout. From their comfortable beds they ask, “What’s going on? Some of us have to work in the morning!”

And then the day workers see it—“Agh! A mouse!” They give him a task: “Go get it, Frankie!” and try to help by pointing out its whereabouts here and there. But Frankie is good at his job and pursues it through the cat door and into the backyard. It’s a night’s work well done! Frankie yawns and stretches. As he looks back at his domain, he’s glad he doesn’t work the day shift—there’s so much to clean up!

Frankie goes to bed in his red paint bucket in the hardware store window and dreams of relaxing at the beach on his well-deserved vacation.

Kids will love Lisa Westberg Peters’ frisky Frankie who is only doing his job but ends up creating chaos. Sometimes when you’re all in and concentrating on the work at hand, it’s like that, as kids and adults involved in play or projects well know. Peters’ clever story builds from Frankie’s playful antics in the hardware store to his necessary role of family protector and mouse dispatcher. The story contains an element of counting (Frankie empties one trash can, cleans two counters, calls three meetings…) which serves to enhance the humor.

Jennifer Taylor’s stunning mixed media illustrations make excellent use of digital photography. You almost want to reach out and pet Frankie or catch the objects flying in his wake. And when the little mouse peeks out from the broom or scampers across the floor, kids will say “aww!” or “eek!” depending on their courage. The first page of the streetscape at night is arresting for its uniquely designed old buildings. When I opened to this page, my graphics-loving daughter exclaimed, “Oh! What’s this book?!” and settled in to read it with me. Definitely a great beginning to an enjoyable read!

Ages 4 – 8

Greenwillow Books, Harper Collins Publishers, 2010 | ISBN 978-0060090951

Gardening for Wildlife Activity

celebrate-picture-books-picture-book-review-cattails

Creative Cattails

 

Cattails are so cool, just like their namesake felines. They’re sleek and sophisticated and inside holds mystery that bursts out when you least expect it! Here’s a simple craft for making cattails that will enhance any bouquet or décor.

Supplies

  • 6-inch by 5/8-inch craft stick
  • 3/16–inch by 12-inch dowel
  • Chunky brown yarn,  
  • Green origami paper, 8-inch square
  • Green craft paint
  • Paint brush
  • Glue gun

Directions

To make the cattail:

  1. Paint the dowel green, let dry
  2. Glue 1 inch of the dowel to one end of the craft stick with the glue gun
  3. Starting at the bottom of the craft stick, glue an end of the brown yarn to the end of the craft stick meets the dowel
  4. Wind the yarn upward around the dowel and craft stick to the top. You will leave the 1/2 –inch curved part of the craft stick open.  Then reverse.
  5. Wind the yarn downward, going past the end of the craft stick about ½ inch to make the end of the cattail
  6. Wind the yarn upward once more to the top
  7. When you reach the top, put glue on either side of the curved top of the craft stick and pull a little of existing yarn into the glued area, pinching it closed.
  8. Cut the end of the yarn from the skein and tuck the end into the glued top.

To add the leaf:

  1. Cut a thin triangle from one side of the origami paper, starting with a 1-inch base and angling to the top of the paper
  2. Glue the base to the dowel about 1 ½ inches from the bottom
  3. Wind the paper upward around the dowel, leaving 5 inches unwound
  4. Glue the paper to the dowel, letting the 5-inch section stick up

If you’d like to make another craft using chunky brown yarn, see my April 7 post on The Flying Beaver Brothers and the Crazy Critter Race by Maxwell Eaton III to create a cute spool beaver.