August 4 – National Chocolate Chip Cookie Day

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-cover

About the Holiday

Is there anything better than biting into a warm, ooey-gooey chocolate chip cookie? Today’s holiday celebrates this favorite treat and the history behind it. Enjoy the day by  baking a batch with your kids. Not only is it a wonderful way for families to spend time together, but kids can learn family stories, the fun of helping out in the kitchen, and even math skills. So, grab your recipes, ingredients, and utensils and bake up a batches of scrumptious cookies!

How the Cooke Crumbled: The True (and Not-So-True) Stories of the Invention of the Chocolate Chip Cookie

By Gilbert Ford

 

As you’re gobbling down delicious chocolate chip cookies, do you ever wonder who invented them or how they came to be such favorites? Well, the “who” part is easy: chocolate chip cookies were the brainchild of Ruth Wakefield. But the “how” is a bit more tricky. Here are the three popular stories surrounding this yummy treat—which do you think is right?

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-ruth

Copyright Gilbert Ford, 2017, courtesy of simonandschuster.com.

Ruth was a born baker. She loved helping her grandmother out in the kitchen as soon as she “was old enough to hold a spoon.” Ruth had a special feeling about cooking—to her “cooking was a science, and the kitchen was her lab.” When Ruth graduated from high school, she went to college to study nutrition. With her degree in hand, Ruth taught cooking in a high school. But while “she enjoyed leading her classes, she hungered for something more.”

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-teacher

Copyright Gilbert Ford, 2017, courtesy of simonandschuster.com.

Ruth met and married Kenneth Wakefield, who also “shared her passion for cooking.” Together, they planned to open their own restaurant. Four years later, even though the economy was in depression and they had a young son, Ruth and Kenneth bought an old tollhouse in Whitman, Massachusetts. They fixed it up and named their restaurant the Toll House Inn.

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-inside-restaurant

Copyright Gilbert Ford, 2017, courtesy of simonandschuster.com.

Ruth did “most of the cooking herself while Kenneth ordered food and helped out in the kitchen.” Ruth was very particular about how the Toll House Inn was run, even measuring “the distance between the fork and the plate for accuracy. Hungry diners began visiting the Toll House Inn, leaving satisfied and ready to return.

So how did chocolate chip cookies come to be? Here are the three popular theories: “The Disaster”—One story says that while Ruth was “whipping up a batch of Butter Drop Do cookies,” her mixer, spinning at top speed, “knocked a Nestlé chocolate bar off the shelf” and right into the dough. “What a disaster!” The grill man thought Ruth should bake them anyway, and when the cookies were done, Ruth “discovered pure heaven.”

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-the-disaster

Copyright Gilbert Ford, 2017, courtesy of simonandschuster.com.

“The Substitute”—Having forgotten to order baking chocolate, Ruth chopped up a Nestlé chocolate bar and added it to the dough, thinking that it would melt evenly in the oven. “But when she pulled the cookies from the oven, boy, was she wrong. ‘They’re ruined!’ she cried.” But some waitresses and kitchen workers tried them and found them to be delicious. When Ruth tried them herself, she agreed.

“The Mastermind”—Inspiration struck Ruth while returning from a trip to Egypt. Back in the kitchen, “she deliberately took an ice pick to that chocolate bar” and “dropped the chunks into the mix.” The baked cookies were “exactly how she imagined it. She “took a bite and savored the warm, gooey chocolate as it melted right in her mouth.”

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-the-mastermind

Copyright Gilbert Ford, 2017, courtesy of gilbertford.com.

“So, which version do you believe?”

The Disaster seems a little random, and the Substitute is “a little hard to swallow,” considering Ruth’s vast knowledge of cooking and ingredients. That leaves the Mastermind. Ruth was well-known for her ability to create delectable desserts and for searching out new recipes. It seems that “Ruth deserves some credit. She was one smart cookie!”

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-serving-cookies

Copyright Gilbert Ford, 2017, courtesy of gilbertford.com.

So with new cookies on the menu, Ruth began serving them to her customers. Everyone loved them and word spread about her “Toll House Chocolate Crunch Cookies.” People came from far away to try them. So many people, in fact, that Ruth had to expand her restaurant. You might think that Ruth kept her recipe a secret, but instead, she shared it with anyone who asked! She even let it be printed in the newspaper. Soon, people throughout Boston were baking Ruth’s cookies.

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-yummy

Copyright Gilbert Ford, 2017, courtesy of gilbertford.com.

When Ruth was interviewed on the Betty Crocker radio show, her recipe spread across the country. Seeing an unusual increase in sales of Nestle chocolate bars, the managers set out to find the cause. Soon they showed up at Ruth’s door begging for her recipe. “She gave it to them, and Nestlé began to produce chocolate chips designed specifically for Ruth’s cookies.” In payment, it’s said “she was awarded a lifetime supply of Nestlé chocolate!”

By the 1940s Ruth’s recipe appeared on every bag of Nestlé chocolate chips. From then on, Ruth’s cookies became a favorite of adults and kids alike!

An Author’s Note relating more about Ruth Wakefield and her famous cookies, as well as her classic recipe follow the text.

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-free-chocolate

Copyright Gilbert Ford, 2017, courtesy of gilbertford.com.

Gilbert Ford presents this sweet story with all the intrigue that has grown up around the invention of the chocolate chip cookie while giving Ruth Wakefield her proper due for her cleverness in the kitchen. Ford’s conversational style invites kids to participate in the story—a nice touch considering that the chocolate chip cookie is a perennial favorite with children. Relating the three separate theories gives readers an opportunity to think about the nature of invention. Including the facts about Ruth’s generosity with her recipe show readers that sharing ideas can be beneficial and could even prompt discussions about different ways to handle proprietary information.

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-table-setting

Copyright Gilbert Ford, 2017, courtesy of gilbertford.com.

In keeping with his light tone, Ford’s illustrations combine realistic and whimsical elements. The three theories are presented in more comic-book style, while the rest of the story portrays the historical time period, Ruth and Kenneth’s growing restaurant, and, of course, the star of the plate—the chocolate chip cookie.

For kids who love cooking and baking, history, and biographies as well as for its value in initiating discussion and even projects, How the Cookie Crumbled would be a welcome addition to home and classroom bookshelves.

Ages 4 – 8

Atheneum Books for Young Readers, 2017 | ISBN 978-1481450676

Discover more about Gilbert Ford, his books, and his art on his website.

National Chocolate Chip Cookie Day Activity

celebrate-picture-books-picture-book-review-catch-the-cookie-maze

Catch the Cookie! Maze

 

Sometimes you just need a cookie! Help the little girl find her way to her favorite cookies with this printable Catch the Cookie! Maze and Solution.

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-cover

You can find How The Cookie Crumbled at these booksellers

Amazon | Barnes & Noble | Books-a-Million | IndieBound

Picture Book Review

December 18 – Bake Cookies Day

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-cover

About the Holiday

Baking cookies is a wonderful to get the whole family together! Not only does everyone have fun, but it’s a great time to share traditional family recipes and tell kids the stories that go with them. By baking together children can also learn important skills that translate into future success in school and elsewhere. So, grab your recipes, ingredients, and utensils and bake up a few batches of scrumptious cookies!

How the Cooke Crumbled: The True (and Not-So-True) Stories of the Invention of the Chocolate Chip Cookie

By Gilbert Ford

 

As you’re gobbling down delicious chocolate chip cookies, do you ever wonder who invented them or how they came to be such favorites? Well, the “who” part is easy: chocolate chip cookies were the brainchild of Ruth Wakefield. But the “how” is a bit more tricky. Here are the three popular stories surrounding this yummy treat—which do you think is right?

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-ruth

Copyright Gilbert Ford, 2017, courtesy of simonandschuster.com.

Ruth was a born baker. She loved helping her grandmother out in the kitchen as soon as she “was old enough to hold a spoon.” Ruth had a special feeling about cooking—to her “cooking was a science, and the kitchen was her lab.” When Ruth graduated from high school, she went to college to study nutrition. With her degree in hand, Ruth taught cooking in a high school. But while “she enjoyed leading her classes, she hungered for something more.”

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-teacher

Copyright Gilbert Ford, 2017, courtesy of simonandschuster.com.

Ruth met and married Kenneth Wakefield, who also “shared her passion for cooking.” Together, they planned to open their own restaurant. Four years later, even though the economy was in depression and they had a young son, Ruth and Kenneth bought an old tollhouse in Whitman, Massachusetts. They fixed it up and named their restaurant the Toll House Inn.

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-inside-restaurant

Copyright Gilbert Ford, 2017, courtesy of simonandschuster.com.

Ruth did “most of the cooking herself while Kenneth ordered food and helped out in the kitchen.” Ruth was very particular about how the Toll House Inn was run, even measuring “the distance between the fork and the plate for accuracy. Hungry diners began visiting the Toll House Inn, leaving satisfied and ready to return.

So how did chocolate chip cookies come to be? Here are the three popular theories: “The Disaster”—One story says that while Ruth was “whipping up a batch of Butter Drop Do cookies,” her mixer, spinning at top speed, “knocked a Nestlé chocolate bar off the shelf” and right into the dough. “What a disaster!” The grill man thought Ruth should bake them anyway, and when the cookies were done, Ruth “discovered pure heaven.”

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-the-disaster

Copyright Gilbert Ford, 2017, courtesy of simonandschuster.com.

“The Substitute”—Having forgotten to order baking chocolate, Ruth chopped up a Nestlé chocolate bar and added it to the dough, thinking that it would melt evenly in the oven. “But when she pulled the cookies from the oven, boy, was she wrong. ‘They’re ruined!’ she cried.” But some waitresses and kitchen workers tried them and found them to be delicious. When Ruth tried them herself, she agreed.

“The Mastermind”—Inspiration struck Ruth while returning from a trip to Egypt. Back in the kitchen, “she deliberately took an ice pick to that chocolate bar” and “dropped the chunks into the mix.” The baked cookies were “exactly how she imagined it. She “took a bite and savored the warm, gooey chocolate as it melted right in her mouth.”

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-the-mastermind

Copyright Gilbert Ford, 2017, courtesy of gilbertford.com.

“So, which version do you believe?”

The Disaster seems a little random, and the Substitute is “a little hard to swallow,” considering Ruth’s vast knowledge of cooking and ingredients. That leaves the Mastermind. Ruth was well-known for her ability to create delectable desserts and for searching out new recipes. It seems that “Ruth deserves some credit. She was one smart cookie!”

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-serving-cookies

Copyright Gilbert Ford, 2017, courtesy of gilbertford.com.

So with new cookies on the menu, Ruth began serving them to her customers. Everyone loved them and word spread about her “Toll House Chocolate Crunch Cookies.” People came from far away to try them. So many people, in fact, that Ruth had to expand her restaurant. You might think that Ruth kept her recipe a secret, but instead, she shared it with anyone who asked! She even let it be printed in the newspaper. Soon, people throughout Boston were baking Ruth’s cookies.

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-yummy

Copyright Gilbert Ford, 2017, courtesy of gilbertford.com.

When Ruth was interviewed on the Betty Crocker radio show, her recipe spread across the country. Seeing an unusual increase in sales of Nestle chocolate bars, the managers set out to find the cause. Soon they showed up at Ruth’s door begging for her recipe. “She gave it to them, and Nestlé began to produce chocolate chips designed specifically for Ruth’s cookies.” In payment, it’s said “she was awarded a lifetime supply of Nestlé chocolate!”

By the 1940s Ruth’s recipe appeared on every bag of Nestlé chocolate chips. From then on, Ruth’s cookies became a favorite of adults and kids alike!

An Author’s Note relating more about Ruth Wakefield and her famous cookies, as well as her classic recipe follow the text.

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-free-chocolate

Copyright Gilbert Ford, 2017, courtesy of gilbertford.com.

Gilbert Ford presents this sweet story with all the intrigue that has grown up around the invention of the chocolate chip cookie while giving Ruth Wakefield her proper due for her cleverness in the kitchen. Ford’s conversational style invites kids to participate in the story—a nice touch considering that the chocolate chip cookie is a perennial favorite with children. Relating the three separate theories gives readers an opportunity to think about the nature of invention. Including the facts about Ruth’s generosity with her recipe show readers that sharing ideas can be beneficial and could even prompt discussions about different ways to handle proprietary information.

celebrate-picture-books-picture-book-review-how-the-cookie-crumbled-table-setting

Copyright Gilbert Ford, 2017, courtesy of gilbertford.com.

In keeping with his light tone, Ford’s illustrations combine realistic and whimsical elements. The three theories are presented in more comic-book style, while the rest of the story portrays the historical time period, Ruth and Kenneth’s growing restaurant, and, of course, the star of the plate—the chocolate chip cookie.

For kids who love cooking and baking, history, and biographies as well as for its value in initiating discussion and even projects, How the Cookie Crumbled would be a welcome addition to home and classroom bookshelves.

Ages 4 – 8

Atheneum Books for Young Readers, 2017 | ISBN 978-1481450676

Discover more about Gilbert Ford, his books, and his art on his website.

Bake Cookies Day Activity

celebrate-picture-books-picture-book-review-cookies-coloring-page

Baking Together Coloring Page

 

Baking together is a fun activity for kids and adults to do anytime! Before gathering all the ingredients and utensils, enjoy this printable Baking Together Coloring Page!

Picture Book Review

January 9 – It’s International Creativity Month

celebrate-picture-books-picture-book-review-the-marvelous-thing-that-came-from-a-spring-cover

About the Holiday

There’s no better time than the beginning of the year to start letting your creative juices flow! Quick fixes or long-leisurely projects are all within your grasp! Want to repaint a room? Build a tree house in the spring? Learn some new recipes? Discover a new hobby? Start planning today how you will accomplish the inventive inspirations that swirl through your imagination.

The Marvelous Thing That Came from a Spring: The Accidental Invention of the Toy That Swept the Nation

By Gilbert Ford

 

In 1943, during World War II, the United States Navy asked one of their engineers, Richard James, to “invent a device that would keep fragile ship equipment from vibrating in choppy seas.” Richard tried all kinds of springs, but none worked just right. “One day a torsion spring fell from a shelf onto his desk, and “its coils took a walk…” This sparked Richard’s imagination. While Richard knew the spring wasn’t right for his Navy work, he recognized that it might be perfect for something else. But what?

celebrate-picture-books-picture-book-review-the-marvelous-thing-that-came-from-a-spring-spring-walks-spring-falls-off-shelf

Copyright Gilbert Ford, courtesy of simonandschuster.com

He took the spring home from work that day, showed it to his wife Betty, and gave it to his young son Tom. Tom took it to the top of the stairs and let it go. “The family watched in astonishment as it…walked all the way down!” They lost no time in realizing that this spring made a marvelous toy. But what to call it? “Betty thumbed through a dictionary for two days, underlining words. None really caught her fancy, until she came to ‘slinky,’ which means “‘graceful’ and ‘curvy in movement.’” It also “sounded like the swish and clink of the spring’s coils in motion.”

celebrate-picture-books-picture-book-review-the-marvelous-thing-that-came-from-a-spring-spring-walks-downstairs

Copyright Gilbert Ford, courtesy of simonandschuster.com

Richard and Betty thought they had a unique hit on their hands, so Richard went to the bank and borrowed five-hundred dollars to make 400 Slinkys. But while Richard and Betty loved their Slinky, toy store managers did not. Finally, Richard went to Gimbels, the big department store. The manager there didn’t see the merits of the Slinky either, but when Richard begged to be allowed to demonstrate it just once, he relented.

It was now November 1945 and the Christmas shoppers were out looking for stocking stuffers. Richard set up a ramp in the middle of the toy department and placed the Slinky at the top. He looked around for Betty, but she was nowhere to be seen. In fact, Betty was still at home worried that no one would like their toy. She was so concerned that she convinced a friend to “pose as an excited shopper” and buy one with the dollar Betty gave her. At Gimbels, however, time—and shoppers—were passing, so Richard let go of the Slinky. The astonished faces of the children and adults crowded around the ramp said it all. By the time Betty and her friend reached Gimbels, all 400 Slinkys had been sold—in only 90 minutes!

celebrate-picture-books-picture-book-review-the-marvelous-thing-that-came-from-a-spring-spring-walks-spring-richard-begs-gimbels

Copyright Gilbert Ford, courtesy of simonandschuster.com

With the end of the war that same year, troops returned home and a baby boom soon followed. “Demand for the Slinky skyrocketed.” Production needed to speed up, so Richard devised a “machine that could coil eighty feet of steel wire into a Slinky in ten seconds.” The Slinky business became a family business with Betty filling orders and doing the accounting while Richard made and delivered Slinkys. Pretty soon they needed a factory to satisfy demand. That demand still exists today as kids all over the world love the Slinky.

celebrate-picture-books-picture-book-review-the-marvelous-thing-that-came-from-a-spring-spring-walks-spring-at-gimbels

Copyright Gilbert Ford, courtesy of simonandschuster.com

An extended Author’s Note picks up the story of the Slinky where the text leaves off, revealing other creative ways the Slinky has been used and the fact that when Richard went to Bolivia in 1960 to do missionary work, Betty took over the business, relocated the factory to Hollidaysburg, Pennsylvania, and gave the toy a rebirth in popularity. More than 250 million Slinkys have been produced, and in 2001 Betty was inducted into the Toy Industry Hall of Fame.

Gilbert Ford’s Slinky-ography of the man and woman behind one of the world’s most beloved toys is a skip, jump, and bounce through the ingenious brainstorm that transposed a simple spring into a phenomenon. The down-to-earth details of how this invention came to be harken back to a simpler time but also reaffirm that even today there are dreamers sitting in homes across the world imagining the next big thing. Ford’s story is well paced, leading readers through the production process to experience cheerful surprise when the Slinkys sell out at Gimbels. Kids will appreciate the easy-going language that suits its subject perfectly and the emphasis on the teamwork of both Richard and Betty James that made the Slinky possible.

Ford’s illustrations are ingenious in themselves. Careful observation reveals that each page is not merely a drawing, but a 3D experience. As the front matter explains, the illustrations were drawn and colored then printed, assembled into dioramas that incorporate found objects and other popular toys of the period, such as dominoes, jacks, and pick-up sticks, and finally photographed. The effect drops readers into the middle of a 1940s home and department store, giving them a personal stake in the drama.

The Marvelous Thing That Came from a Spring is a fun book for would-be-inventors and kids interested in the history of objects they use and play with.

Ages 4 – 8

Atheneum Books for Young Readers, Simon & Schuster, 2016 | ISBN 978-1481450652

Discover a portfolio of work by Gilbert Ford for books, book jackets, advertising, and more on his website!

International Creativity Month Activity

celebrate-picture-books-picture-book-review-national-archives-coloring-book-of-patents

National Archives Coloring Book of Patents

 

The people at the National Archives of the United States in Washington DC chose some of their favorite patents from the past to share with you as a coloring book. As you have fun coloring these pages of ideas, let yours fly too!

Click here to get your printable National Archives Coloring Book of Patents

Picture Book Review