About the Holiday
The peanut has been domesticated for more than 7,000 years, but there’s nothing tame about its flavor or following. Enjoyed around the world by itself, with jelly, or in a variety of sweet and savory recipes, peanut butter is a favorite food of young and old alike. The creamy substance we know and love today can be attributed to three inventors: Marcellus Gilmore Edson was given a patent for peanut paste in 1884; Dr. John Harvey Kellogg (of Kellogg’s cereal fame) developed a process for using raw peanuts to create peanut butter in 1885 as a nutritious option for people who couldn’t chew hard food; and Dr. Ambrose Straub patented a peanut-butter machine. Through the work of George Washington Carver, peanuts became an ingredient in more than 300 products and peanut butter was embraced as a dietary staple.
Peanut Butter & Brains: A Zombie Culinary Tale
Written by Joe McGee | Illustrated by Charles Santoso
Reginald was surrounded by culinary boredom. All “the other zombies wanted brains for breakfast, lunch, and dinner,” but Reginald really dug peanut butter and jelly sandwiches. In that way, he was more like the regular citizens of Quirkville, who weren’t too keen on the zombies’ preferred meal either. Whenever the zombies lumbered through town groaning “BRAINSSSSS,” everyone ran away screaming.
Poor Reginald just couldn’t bring himself to join the horde. His stomach was too rumbly and grumbly, “and all he could do was dream about a peanut butter and jelly sandwich. ‘Sweet jelly…,’ moaned Reginald. ‘Sticky peanut butter….’” When the other zombies looked at Reginald, they couldn’t understand the problem. “‘No BRAINSSSSS?’” they asked. Reginald tried to explain how delicious peanut butter and jelly was, but the other zombies wouldn’t listen.
Reginald tried to satisfy his craving at the local café, but the man behind the counter just pointed to a sign that said “No Zombies Allowed.” In the school cafeteria, the lunch lady automatically loaded his plate with “a hunk of meatloaf” that looked disturbingly like brains. Reginald even went to the store to buy the ingredients himself, but when he got to the cash register, he had no money. No money meant no peanut butter, no jelly, and no bread.
Then Reginald spied Abigail Zink with a lunch bag in her grasp. He “recognized the familiar jelly stain that was seeping through the paper bag” and made his move. At the same time, the “zombie horde shuffled and shambled around the corner” straight for Abigail, who had her nose in a book and took no notice of the danger. The other townspeople froze, and in that moment Reginald dashed forward and grabbed Abigail’s sack. He could practically taste the deliciousness inside.
“Little Abigail Zink let out a shriek, the mayor’s poodle yipped and yapped, and the townspeople all screamed, ‘AHHHHH!’” Reginald knew that if the other zombies had just one taste of peanut butter and jelly, they would change their minds about brains. Reginald held Abigail’s sandwich aloft and yelled, “‘BRAINS!’” The zombies crowded around as Reginald tossed the sandwich in the air.
Reginald had been right. With one taste, the zombies declared peanut butter and jelly “‘better than brains.’” Suddenly, the townspeople realized that the zombies were just hungry. With peanut butter and jelly sandwiches in their tummies, the zombies became valued members of Quirkville. The townspeople were happy, the zombies were happy, and Reginald? Well, he was still a little different. While the zombies now enjoyed PB and J, he “had moved on to…PIZZA.”
Joe McGee’s tradition-bucking zombie, Reginald, offers a sweet wake-up call to anyone sleepwalking through life doing and liking the same things over and over while they follow the herd (or horde). McGee’s humorous descriptions of the marauding zombies and the townspeople’s reactions will have kids giggling from start to finish. The resolution to Quirkville’s predicament is deliciously “brainy,” and Reginald’s continued individuality makes for a surprising and satisfying ending.
Charles Santoso knows that most families have one or two zombies of their own who latch onto a favorite food and won’t let go. His stitched up, shaggy haired, raggedy clothed child zombies are adorable, and kids will love finding their favorite among the horde. Clever touches, such as a pirate zombie and a zombie cat, as well as the screaming townspeople will make readers laugh.
For the walking hungry, Peanut Butter & Brains: A Zombie Culinary Tale is sure to be ordered from the book cupboard again and again for fun story times.
Ages 4 – 8
Harry N. Abrams, 2015 | ISBN 978-1419712470
Discover more about Joe McGee and his books on his website!
View a gallery of work by Charles Santoso on his website!
Peanut Butter Lovers Month Activity
Peanut Butter and Jelly Muffins from Erica’s Sweet Tooth
Searching for a delicious alternative to a peanut butter and jelly sandwich—one that’s perfect for breakfast, lunch, or as an in between sweet? Look no further than this scrumptious recipe from Erica’s Sweet Tooth! Made with creamy peanut butter, your favorite berry preserves, and a luscious crumble, these muffins will satisfy your PB & J cravings.
Click here for Erica’s Sweet Tooth Peanut Butter and Jelly Muffins
Picture Book Review