About the Holiday

Friendship Month was instituted about ten years ago by the Oddfellows – or, as they are officially called, The Grand Order of Oddfellows Friendly Society (GUOOFS) – an international organization dedicated to philanthropy and charity believed to have established in England in the 1730s. The holiday encourages people to spend more time with their friends, get in touch with those they haven’t seen or talked to in a while, and to reach out to others who are alone or need a friend. As school gets underway, there are plenty of opportunities for kids to meet new people and form friendships – some of which may last a lifetime.

Thanks to Sterling Children’s Books for sharing a copy of Aven Green Baking Machine with me for review consideration. All opinions about the book are my own.

Aven Green Baking Machine

By Dusti Bowling | Illustrated by Gina Perry

 

Hot off her stint as a sleuth, Aven Green has discovered another activity to conquer—baking! When she learns of a baking competition at the county fair the next weekend, Aven determines not only to enter, but to win the blue ribbon. She’s sure she will win because one, she’s an expert baker, having made a carrot cake last week; two, she’s a supertaster; and three, she has an excellent sense of smell. Now, as a pro, she calls her friends Kayla, Emily, and Sujata to come to her house prepared to each make a recipe of their choice. They will then choose which one to enter in the contest.

With the girls all assembled at Aven’s house, they turn their attention to whose recipe to make first and focus on the ingredients Sujata brought to make her favorite Indian dessert, milk barfi. The other girls make fun of the dessert’s name, and Sujata retreats, crying, to Aven’s room. Aven’s mom appears to find out what happened. She asks the girls some pointed questions about whether they’d ever tried milk barfi before and if they had asked Sujata “what it tastes like or why it’s important to her.” She sends them in to Aven’s room to apologize. The friends make up and return to the kitchen to whip up the recipe, which Aven says smells like “spicy heaven.”

Next, they make Aven’s mint chocolate chip pie and then Emily’s peachy fluff, which Aven renames “peachy floof.” With these desserts all in the fridge, Kayla realizes they haven’t actually baked anything yet. And while the contest rules only call for an original dessert, Kayla thinks they should bake something. Aven suggests chocolate chip cookies until she discovers that the bag she thought held chocolate chips actually holds raisins for the raisin clafouti Kayla wants to make.

Aven has an unwavering loathing for raisins and tells Kayla, “‘Yeah, we’re totally not making that.’” The other girls defend Kayla’s choice. Hearing the shouting, Mom reappears and Kayla tells her how Aven won’t let her make clafouti—“‘raisin toefooty,’” Aven says, interrupting. Aven’s mom looks at her and tells her that she’s so disappointed in her behavior. Aven doubles down on her opinion and stomps off to her room to sulk. After the clafouti is in the oven, the girls all play together until it’s time to sample the desserts.

They love the Sujata’s milk barfi, and Emily’s peachy fluff turned out to be soupy—delicious, but more of a drink. Aven’s chocolate chip mint pie was deemed too minty, and Kayla’s raisin clafouti was declared the winner. Still, Aven wouldn’t try it. After everyone left, Aven’s mom sits down with her and explains that “‘the Aven I know would try something, even if she didn’t want to, so as not to hurt her friends’ feelings…. You did not act like a good friend.’”

When Aven goes to apologize the next day at school, the other girls tell her they don’t want to enter the contest with her because she is “too difficult. ‘It’s your way or nothing,’” Emily tells her. As Aven sits alone on the playground, Ren comes over to see if she’s all right. Aven tells him about the contest and he tells her about his favorite dessert, manju—sweet bean paste steamed cakes. Aven makes a “yuck face” and Ren, sad, walks away. At home, Aven decides she’ll make something for the contest by herself and bakes a chocolate cake with mint frosting. But when the cake comes out of the oven, it is less than perfect. Aven cries because she knows she can’t win with that cake and her friends are all mad at her.

She goes to visit her great-grandmother, who gives Aven some perspective while making another unusual cake that Aven thinks she’s not going to like but ends up loving. The next day, Aven asks Ren to be her partner in the contest, telling his she wants to make manju. At first Aven is reluctant to try the steamed cakes they make, but one nibble later, she’s ready for more. She even decides that “from this moment in history until the end of time, I would forever be Aven Green, trier of new things, even the weirdest things anyone ever heard of.” The night before the contest, Aven made I’m sorry cards for Kayla, Sujata, and Emily, using all of her best stickers and glitter glue.

The day of the contest finally arrives. Aven and Ren make a fresh batch of manju and take it to the fair. Aven gives out her cards and wishes her friends good luck. They all wait to hear the judges’ decisions and… First place went to an apple caramel cake. Second prize went to a chocolate cream pie. And Third Place went to… Sujata, Emily, and Kayla for their raisin clafouti. Aven cheered and cheered for them, and when they left the stage, they offered Aven one of the yellow ribbons. She thought it would look lovely hanging on her wall, but she declined, telling her friends, “‘I didn’t win it. Not only that, but I had a bad attitude about the raisin clafouti, which did win.’”

Besides, Aven says, “‘I didn’t lose…. I won a whole new friend! And now I have my old friends back, too. Best day ever!’” Then she tasted the raisin clafouti, and even though she didn’t like it, she praised it for being an award-winner. Then the friends took in the fair and the bluegrass music, and Aven discovered another activity to conquer. “‘Watch out, world!’” she cried. “‘Here comes Aven Green, Music Machine!’”

A glossary of baking words found in the story as well as recipes for milk barfi, mint chocolate chip pie, peachy floof, raisin clafouti, tomato soup cake, and manju follow the text.

Dusti Bowling’s second Aven Green story for young readers is infused with her protagonist’s distinct personality, infectious enthusiasm, and big heart. Realistic dialogue, situations, and emotions make it a book that will easily resonate with kids. While it’s easy to focus on the humor in Bowling’s story—which is delivered with snappy, rapid-fire dialogue and observations—the story also packs a punch in its message about the injustice of preconceived notions, the effects of thoughtless comments, ultra-competitiveness, and the true meaning of acceptance.

Just one of the joys of Bowling’s series is how Aven Green smashes wrong assumptions while being fearless and self-confident. Here, Aven discovers that while she promotes acceptance for herself, she must also extend the same appreciation to others. All of Bowling’s characters possess strong opinions, enough self-assurance to reject behavior that hurts, and the ability to recognize when they’ve been wrong and make amends. These qualities make them excellent role models for readers. As the girls separate into different teams for the baking contest and, ultimately, make a new friend, readers learn important lessons on standing up for oneself, making informed opinions instead of snap judgements, and what true friendship is all about.

Gina Perry’s engaging illustrations bring the story to life as readers see Aven cooking, eating, and creating cards for her friends with her feet as well as participating in all the other activities at school and the county fair. Her line drawings also capture the emotions of the characters as they argue, make up, and cheer each other on. Cameos by Aven’s mom and great-grandmother portray a steadying and caring influence.

Aven Green Baking Machine is a multi-layered story that will make kids think as they enjoy the humor, close relationships, and invitation to discover and bake recipes from around the world. This book is a good choice for kids and adults to read together while discussing the issues presented. Fans of the series will want to catch up on what Aven is conquering next and new readers will be happy to discover this empowering series.

Ages 6 – 8

Sterling Children’s Books, 2021 | ISBN 978-1454942207

Discover more about Dusti Bowling and her books on her website.

To learn more about Gina Perry, her books, and her art, visit her website.

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Amazon | Barnes & Noble | Books-a-Million

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