January 28 – Blueberry Pancake Day

celebrate-picture-books-picture-book-review-more-blueberries-cover About the Holiday

If you love pancakes dotted with luscious blueberries then today is for you! Do you have blueberries in your freezer, frozen fresh from the summer harvest? Then this is the perfect reason to bring them out for a delicious breakfast! If not stop by a store and get a pint—pancakes are great for dinner too!

More Blueberries!

Written by Susan Musgrave | Illustrated by Esperança Melo

 

When the blueberries are ripe, the siblings in this adorable picture book live in a blueberry world. The brother and sister are all smiles with their bowl full of berries, and soon they have “Blueberry cheeks, blueberry chin. / Blueberry teeth, blueberry grin. / Blueberry fingers, blueberry nose. / Blueberry lips, blueberry toes.” Oops! After all that yummy, tasty blueberry gobbling, the bowl is empty, eliciting a call for “More Blueberries!”

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Image copyright Esperança Melo, text copyright Susan Musgrave. Courtesy esperancamelo.blogspot.ca

The scrumptious berries find their way into pancakes, muffins, mush, and slush, ice cream, cake—and even cause a bit of an ache. But with a small burp, the cry goes out for MORE BLUEBERRIES! The kids aren’t the only ones who love the season’s fruit—a cat chases them as they roll away, and a cawing crow carries one in its beak like the finest of pearls.

Frogs hop on blueberries with a pop and a splat while teddy bears gulp them down in no time flat. “Meow,” says the cat. “Caw,” says the crow. “Ribbit,” says the frog, and “Grrrrrrr,” says the bear as they all shout for MORE BLUEBERRIES!

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Image copyright Esperança Melo, text copyright Susan Musgrove. Courtesy of Orca Book Publishers

But the day is waning and while bath time beckons there’s still more time to turn bathwater blue, sail berries in a tug, wash with blueberry soap and blueberry shampoo. Finally it’s nightime with “Blueberry jammies, / blueberry yawn. / Blueberry bedtime, / blueberries gone.” As the little girl and boy drift off to sleep to dream about blueberries, they snuggle with their teddy bear and froggy toys, leave their crow book until tomorrow, and sleep peacefully under the watchful eye of their cat.

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Image copyright Esperança Melo, text copyright Susan Musgrave. Courtesy of esperancamelo.blogspot.ca

Susan Musgrave’s irresistibly catchy rhymes burst with flavor and will make More Blueberries a favorite story time read for young children. The repeated “blueberry” (such a wonderfully alliterative word!) will capture kids’ imagination and give them the pleasure of reading along even at very early ages. Beyond the fun of the blueberry theme, this book makes an entertaining concept book to teach parts of the body, food, and clothing.

Esperança Melo’s endearing illustrations perfectly depict the messy, delicious, enthusiasm small children develop for certain foods or objects. The sister with her curly mass of brown hair and her brother with spiky blond hair are human canvases of blueberry-painted faces, hands, and feet while their infectious grins display stained teeth and tongues. Their household surroundings are appropriately blue, and even their pets and toys get in on the action.

More Blueberries would be a sweet addition to any child’s book shelf, one that is sure to be asked for again and again!

Ages Birth – 4

Orca Book Publishers, Board book, 2015  ISBN 978-1459807075 | Paperback, 2017 ISBN 9781459815056

Visit Esperança Melo’s website to view her illustrations and paintings portfolio!

To learn more about Susan Musgrave’s books for children and adults visit her website!

Blueberry Pancake Day Activity

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Flip for Pancakes Word Search Puzzle

 

Flipping pancakes is the best part of making this delicious breakfast—except for eating it! Can you find 20 pancake-related words in this printable Flip for Pancakes Word Search Puzzle? Here’s the Solution.

Picture Book Review

November 25 – Farm City Week

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About the Holiday

National Farm City Week aims to raise awareness of America’s farmers and ranchers, who “dedicate their lives to promoting our nation’s agricultural abundance and environmental stewardship.” During this week we take the opportunity to support the crucial relationship “between farms and families and work to ensure farming remains an economically, socially, and environmentally sustainable way of life for future generations.” It is through the hard work of farmers and their enterprises—both large and small—that the country’s health and well-being are maintained.

On the Farm, At the Market

By G. Brian Karas

 

On the Farm

On the Monterosa Vegetable Farm Leo and his workers are preparing for tomorrow morning’s farmers market. “Some vegetables are packed up tonight, while others will be picked early tomorrow. The workers know that greens are best picked soon after the sun rises, when temperatures are still cool.” When the vegetables are picked, they’re washed, packed into crates and loaded into trucks. After the sun has set and before going home, Leo ensures everything is ready for the morning. “He snaps a bean in half and tastes it. ‘Perfect,’ he says.”

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Copyright G. Brian Karas, courtesy of us.macmillan.com

Meanwhile at the Amazing Cheese Dairy Farm, Isaac is teaching Rachael how to make their delicious cheese. First, milk must be converted into curds. Isaac shows Rachael just how to stir the warming milk with a special paddle. Once the curds are formed, Rachael scoops them out of the vat and puts them into molds and then on shelves to age. Tomorrow, the Amazing Dairy Farm will be bringing mozzarella, queso blanco, and cheddar to the market.

Gary’s farm is all indoors. He is a mushroom farmer, and his crops grow in a special room, sprouting on ‘cakes’ placed on shelves and from plastic bags that hang from the ceiling and give the room a feeling of being in a forest. The cakes and bags are filled with a “mixture of hay, sawdust, and water” that give the mushrooms nutrients. The air in the room is misty and cool. To prepare the mushrooms for market, Gary trims them with scissors and snugs them into foam crates.

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Copyright G. Brian Karas, courtesy of us.macmillan.com

At the Market

Early Sunday morning the farmers assemble in the parking lot that sponsors the farmers market. They each erect a tent and tables, struggling with the wind that fills their tents “like balloons.” The market manager, Sharon, offers cups of hot chocolate to all of the workers while “friends catch up with one another.” At 10:00 customers begin to arrive, perusing the tables of their favorite farmers.

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Copyright G. Brian Karas, courtesy of us.macmillan.com

Amy, owner of the Busy Bee Café, scouts ingredients for her delicious menu. From Leo, she chooses Swiss chard, leeks, and tomatoes. In no time the number of customers has grown, and long lines appear at each farmer’s table. Babies and children enjoy the relaxed atmosphere as well as “farm-fresh ice cream and cookies,.” Friends chat, happy to see each other again. Food isn’t the only attraction at the farmers market. Soon, the Blackberry Fiddlers set up on stage to provide entertainment.

Next, Amy stops by the Amazing Cheese Farm stand and picks up a wheel of cheddar for that night’s special. “‘What’s for dinner at the Busy Bee tonight?’ Isaac asks. ‘One way to find out,’ Amy says, and winks.” Last, Amy visits Gary’s Mushrooms and buys some of each type. Peering into Amy’s basket, Gary can guess what Amy’s special of the day will be. “‘Should I save you a seat?’ Amy asks him. ‘You bet,’ Gary says.”

celebrate-picture-books-picture-book-review-on-the-farm-at-the-market-customers

Copyright G. Brian Karas, courtesy of us.macmillan.com

At the end of the day, the crowd has thinned. The farmers begin packing up their leftovers and taking down their tents. The camaraderie of market day continues at the Busy Bee Café, however, where the Blackberry Hill Fiddlers have set up once again and the farmers, their families, and their customers have gathered to enjoy Amy’s special Market Pie.

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Copyright G. Brian Karas, courtesy of us.macmillan.com

Brian Karas’s charming visit to farms and the farmers market is both educational and heartwarming. With emphasis on the loving care both the farmers and the café owner display toward the crops and their use, On the Farm, At the Market is a wonderful introduction for young children to the farm-to-table movement. Karas’s descriptions of three distinct farming methods are clearly explained with engaging characters that kids will embrace. The structure of the book—divided into two sections and offering interconnecting stories—is well chosen to explain the relationships among the farmers, families, workers, and customers.

celebrate-picture-books-picture-book-review-on-the-farm-at-the-market-friends

Copyright G. Brian Karas, courtesy of us.macmillan.com

Karas’s homey gouache, acrylic, and pencil illustrations are perfectly suited to his subject. Colorful two-page spreads of the farms and market, combined with smaller snapshots of particular processes and special moments, allow readers to fully understand the concepts as they enjoy the inclusiveness of this tight-knit, supportive community. There is a peaceful wistfulness to the muted image of Leo standing in the waning twilight, happy with a day well-spent; a sense of wonder in the misty atmosphere of Gary’s mushroom farm; and a palpable excitement as customers gather at the farmers market. The final scene at Amy’s Busy Bee Café offers a glowing conclusion to this cyclical story.

Ages 4 – 9

Henry Holt and Co, 2016 | ISBN 978-0805093728

To learn more about G. Brian Karas and his work, visit his website!

Farm City Week Activity

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Farmers Market Coloring Page

 

Farmers markets are so beautiful with all the different colors of the fruit and vegetables in the stands, the festive tents, and all the customers mingling and shopping. Grab your pencils or crayons and create your own vivid picture with this printable Farmers Market Coloring Sheet!

Picture Book Review